It was more than half a century later that my father, my uncle, our slave and I arrived in Balkh, but the city had not even yet recovered from that disaster. Balkh was a grand and noble ruin, but it was still a ruin. It was perhaps as busy and thriving as of old, but its inns and granaries and warehouses were only slatternly buildings thrown together of the broken bricks and planks left after the ruination. They looked even more dingy and pathetic, standing as they did among the stumps of once towering columns, the tumbled remains of once mighty walls and the jagged shells of once perfect domes.
Of course, few of Balkh’s current inhabitants were old enough to have been there when Chinghiz sacked the city, or before, when it had been far-famed as Balkh Umn-al-Bulud, the “Mother of Cities.” But their sons and grandsons, who were now the proprietors of the inns and counting houses and other establishments, appeared as dazed and miserable as if the devastation had occurred only yesterday, and in their own seeing. When they spoke of the Mongols, they recited what must have been a litany committed to memory by every Balkhite: “Amdand u khandand u sokhtand u kushtand u burdand u raftand,” which means, “They came and they slew and they burned and they plundered and they seized their spoils and they went on.”
They had gone on, yes, but this whole land, like so many others, was still under tribute and allegiance to the Mongol Khanate. The glum demeanor of the Balkhites was understandable, since a Mongol garrison was still encamped nearby. Armed Mongol warriors strode through the bazàr crowds, remindful that the grandson of Chinghiz, the Khakhan Kubilai, still held his heavy boot poised over the city. And his appointed magistrates and tax collectors still peered watchfully over the shoulders of the Balkhites in their market stalls and money-changing booths.
I could say, as I have said before, and say it truthfully, that everywhere east of the Furat River basin, away back at the far western beginning of Persia, we journeyers had been traversing the lands of the Mongol Khanate. But if we had thus simplistically marked our maps—writing nothing but “Mongol Khanate” over that whole vast area of the world—we might as well not have kept up our maps at all. They would have been of little use to us or anyone else without more detail than that. We did expect to retrace our trail someday, when we returned home again, and we also hoped that the maps would be of use even after that, for the guidance of whole streams of commerce flowing back and forth between Venice and Kithai. So, every day or so, my father and uncle would get out our copy of the Kitab and, only after deliberation and consultation and final agreement, they would inscribe upon it the symbols for mountains and rivers and towns and deserts and other such landmarks.
That had now become a more necessary task than before. From the shores of the Levant all the way across Asia, to Balkh or hereabouts, the Arab mapmaker al-Idrisi had proved a dependable guide for us. As my father had long ago remarked, al-Idrisi himself must at some time have traveled through all those regions and seen them with his own eyes. But, from the vicinity of Balkh on eastward, al-Idrisi seemed to have relied on hearsay information from other travelers, and not very observant travelers at that. The Kitab’s more easterly map pages were notably empty of landmarks, and what major things it did show—things like rivers and mountain ranges—frequently turned out to be incorrectly located.
“Also, the maps from here on seem exceedingly small,” said my father, frowning at those pages.
“Yes, by God,” said my uncle, scratching and coughing. “There is an almighty lot more land than he indicates, between here and the eastern ocean.”
“Well,” said my father. “We must be that much more assiduous in our own mapping.”
He and Uncle Mafio could usually agree, without long debate, on the penning-in of mountains and waters and towns and deserts, because those were things we could see and judge the measure of. What required deliberation and discussion, and sometimes sheer guesswork, was the drawing-in of invisible things, which is to say the borders of nations. That was maddeningly difficult, and only partly because the spread of the Mongol Khanate had engulfed so many once-independent states and nations and even whole races as to render immaterial—except to a mapmaker—the question of where they had been, and where they had abutted, and where the lines between them had lain. It would have been difficult even if some native of each nation had come with us to pace off the bounds of it for us. I daresay that would be a troublesome job on our own Italian peninsula, where no two city-states can yet agree on each other’s limits of ownership and authority. But in central Asia the extents of the nations and their frontiers and even their names have been in flux since long before the Mongols made those matters moot.
I shall illustrate. Somewhere during our long traverse from Mashhad to Balkh, we had crossed the invisible line which, in Alexander’s time, marked the division between two lands known as Arya and Bactria. Now it marks—or at least it did until the Mongols came—the division between the lands of Greater Persia and Greater India. But let me pretend for a moment that the Mongol Khanate does not exist, and try to give some idea of the confusion attendant throughout history on that imprecise border.
India may once have been inhabited in all its vastness by the small, dark people we now know as the Indians. But long ago the incursions of more vigorous and courageous peoples pushed those original Indians into a smaller and smaller compass of land, so that nowadays the Hindu India lies far distant to the south and east of here. This northern India Aryana is the habitat of the descendants of those long-ago invaders, and they are not of the Hindu but of the Muslim religion. Every least tribe calls itself a nation and gives its nation a name and asserts that its nation has mappable borders. Most of the names hereabout end in -stan, which signifies “land of”—Khaljistan, meaning Land of the Khalji, and Pakhtunistan and Kohistan and Afghanistan and Nuristan and I disremember how many others.
In olden time, it was somewhere in this area, in either the then-Arya or the then-Bactria, that Alexander the Great, during his eastward march of conquest, met and fell enamored of and took to wife the Princess Roxana. Nobody can say exactly where that happened, or of what tribe’s “royal family” Roxana was a member. But nowadays and hereabout, every one of the local tribes—Pakhtuni, Khalji, Afghani, Kirghiz and every other—claims descent from, first, the royal line which produced Roxana and, also, the Macedonians of Alexander’s army. There may even be some cause for those claims. Although the greater number of people one sees in Balkh and its environs possess dark hair and skin and eyes, which presumably Roxana also had, there are among them many persons of fair complexion and blue or gray eyes and reddish or even yellow hair.
However, each tribe purports to be the only true descendants, and on that basis claims sole sovereignty over all these lands now constituting India Aryana. To me, that seemed a devious sort of reasoning, since even Alexander was a latecomer here, and an unwelcome marauder, so all the natives here—except perhaps the Princess Roxana—should have felt about the Macedonians as they now feel about the Mongols.
The one thing we found common to all the peoples in these regions was the still later come religion of Islam. In accord with Muslim custom, then, we never got to converse with any but the male persons, and that made Uncle Mafio skeptical of their boasts of their lineage. He quoted an old Venetian couplet:
La mare xe segura
E’l pare de ventura.
Which is to say that, while a father may claim to know, only a mother can know for certain who sired each of her children.
I have recounted this tangled and disjointed bit of history merely to indicate how it added to the other frustrations of us would-be mapmakers. Whenever my father and uncle sat down together to decide the designations to ink onto our map pages, hoping to do that tidily, the discussion might go untidily thus:
“To begin with, Mafio, this land is in the portion of the Khanate governed by the Ilkhan Kaidu. But we must be more specific.”
“How specific, Nico? We do not know what Kaidu or Kubilai or any other Mongol officially ca
lls this region. All the Western cosmographers call it merely the India Aryana of Greater India.”
“They have never set foot upon it. The Westerner Alexander did, and he called it Bactria.”
“But most of the local folk call it Pakhtunistan.”
“On the other hand, al-Idrisi has it marked as Mazar-i-Sharif.”
“Gèsu! It occupies only a thumb span of the map. Is it worth this fuss?”
“The Ilkhan Kaidu would not maintain a garrison here if the land were worthless. And the Khakhan Kubilai will wish to see how accurately we have done our maps.”
“All right.” Sigh of exasperation. “Let us give it a good thinking over … .”
2
WE dawdled in Balkh for a time, not because it was an attractive city, but because there were high mountains to the eastward, on the way we had yet to go. And now there was snow thick on the ground even here in the lower lands, so we knew the mountains would be impassable until perhaps late in the spring. Since we had to wait out the winter somewhere, we decided that our Balkh karwansarai was a comfortable enough place to spend at least part of it.
The food was good and ample and fairly various, as it should have been, at such a crossroads of commerce. There were excellent breads, and several sorts of fish, and the meat, though it was mutton, was broiled in a tasty brochette manner called shashlik. There were savory winter melons and well-kept pomegranates, besides all the usual dried fruits. There was no qahwah in those parts, but there was another hot beverage called cha, made of steeped leaves, almost as vivifying as qahwah and equally fragrant, though in a different way, and much thinner in consistency. The staple vegetable was still beans and the only other accompaniment to the meals was the everlasting rice, but we contributed a fragment of a brick of zafràn to the kitchen, and so made the rice palatable and won those cooks the praise of every other patron of that karwansarai.
Since zafràn was as much of a novelty and a nonesuch in Balkh as it had been in other places, our budgets were ample for buying anything we needed or wanted. My father traded bits of the brick and hay zafràn for coin of the realm and, when an occasional merchant pleaded eloquently enough, would even deign to sell him a culm or two or three, so the khaja could start growing his own crocus crop. For each culm, my father demanded and got a number of gems of beryl or lapis lazura, of which stones this land is the chief source in all the world, and those were worth a great deal of coin indeed. So we were nicely well-to-do, and had not yet so much as opened our cods of musk.
We bought for ourselves heavy winter clothing, wools and furs, made in the local style. In that locality, the main garment was the chapon, which, as need required, could serve either for an overcoat or for a blanket or for a tent. When worn as a coat, it hung to the ground all around and its capacious sleeves hung a good foot-length beyond the fingertips. It looked ungainly and comical, but what people really looked at was not the fit but the color of one’s chapon, for that told one’s wealth. The lighter the color of the chapon, the harder it was to keep clean, and the more frequently it had to be cleaned, and the more it cost for that cleaning, and so it signified that the man wearing it cared little for that cost, and a chapon of pure snow-white color meant that its wearer was a man so rich he could be criminally spendthrift. My father and uncle and I each settled for a chapon of a medium tan color, indicating something modestly between opulence and the dark-brown of the chapon we bought for our slave Nostril. We also donned the local style of boot, called the chamus, which had a tough but flexible leather sole, bound to a soft leather upper which reached to the knee, and was held on by thongs wrapped around the calf. We also traded our flatland saddles, and paid a goodly sum of coin besides, to buy new saddles with high pommels and cantles that would seat us more securely during upland riding.
What time we were not buying or trading in the bazàr, we put to other uses. The slave Nostril fed and curried and combed our horses to prime condition, and we Polos made conversation with other karwan journeyers. We gave them our observations on the routes to the westward of Balkh, and those of them who had come from the east told us news of the routes and travel conditions out there. My father painstakingly wrote a letter of several pages to the Dona Fiordelisa, recounting our travels and progress and assuring her of our wellbeing, and gave it to the leader of a westbound train, to start it on the long way back to Venice. I remarked that a letter might have had a better prospect of getting there if he had posted one on the other side of the Great Salt.
“I did,” he said. “I gave one to a train going west from Kashan.”
I also remarked, without rancor, that he might have apprised my mother in the same way.
“I did,” he said again. “I wrote a letter every year, to her or to Isidoro. I had no way of knowing that they never arrived. But in those days the Mongols were still actively conquering new territories, not just occupying them, and the Silk Road was an even less reliable post route than it is now.”
In the evenings, he and my uncle put much devoted labor, as I have said, into bringing our maps up to date and place, and I did the same with my log papers of notes taken so far.
While doing that, I came upon the names of the Princesses Moth and Sunlight, away back in Baghdad, and I was made acutely aware that I had not lain with a woman since that long ago. Not that I really needed reminding; I had got quite tired of the only substitute: waging a war of the priests in the middle of every other night or so. But I have mentioned that the Mongols, having no perceptible organized religion of their own, do not interfere with the religions practiced by their tributary peoples; neither do they interfere with the laws observed by those peoples. So Balkh was still of Islam, and still abided by the sharaiyah, the law of Islam, and all of Balkh’s resident females either stayed at home in close pardah or walked abroad only in chador-muffled invisibility. For me to have brashly approached one would have meant, first, chancing the possibility that she was an aged crone like Sunlight, and worse, chancing the likely wrath of her menfolk or the imams and muftis of Islamic law.
Nostril, of course, had found one of his usual perverse (but lawful) outlets for his animal urges. In every karwan train that stopped at Balkh, each Muslim man who did not have an accompanying wife or concubine, or two or three of each, had his kuch-i-safari. That term also signifies “traveling wives,” but those really were boys, carried along to be used for wifely purposes, and there was no sharaiyah prohibition against strangers paying for a share of their favors. I knew that Nostril had hastened to do just that, for he had wheedled from me the money for it. But I was not tempted to emulate him. I had seen the kuch-i-safari, and had seen none among them to compare even remotely with the late Aziz.
So I went on wanting and wishing and lusting, and finding nothing to lust for. I could only stare hard at every walking heap I passed on the streets, and try in vain to descry what sort of female was inside that bale of clothing. Even doing no more than that, I was risking the outrage of the Balkhites. They call that idle ogling “Eve-baiting,” and condemn it as vicious.
Meanwhile, Uncle Mafìo was also being celibate, almost ostentatiously so. For a while, I assumed it was because he was still grieving for Aziz. But it was soon evident that he was simply becoming too physically weak to engage in any dalliance. His persistent cough had been for some time past getting insistent. Now it would come upon him in such racking spells as to leave him feeble afterwards, and compel him to take bed rest. He looked hale enough, and he seemed still as robust as ever, and his color was good. But now, when he began to find it intolerably tiring just to walk from our karwansarai to the bazàr and back, my father and I overrode his protestations and called in a hakim.
Now, that word hakim merely means “wise,” not necessarily educated in medicine or professionally qualified or experienced, and it may be given as a title to one who deserves it—say, the trusted physician to a palace court—or to one who may not, like a bazàr tomorrow-teller or an old beggar who gathers and sells herbs. So we were a
trifle apprehensive about finding in these parts a person of real mèdego skill. We had seen many Balkhites with all too obvious afflictions—the most numerous being men with dangling goiters, like scrotums or melons, under their jawhne—and that did not much inspire us with confidence in the local medicinal arts. But our karwansarai keeper fetched for us a certain Hakim Khosro, and we put Uncle Mafìo in his hands.
He seemed to know what he was doing. He had to make only a brief examination diagnostic to tell my father, “Your brother is suffering from the hasht nafri. That means one-of-eight, and we call it that because one of eight will die of it. But even those mortally stricken do not often die until after a long time. The jinni of that disease is in no hurry. Your brother tells me he has had this condition for some while, and it has worsened only gradually.”
“The tisichezza it is, then,” said my father, nodding solemnly. “Where we come from, it is sometimes also called the subtle sickness. Can it be cured?”
“Seven times out of eight, yes,” said Hakim Khosro cheerfully enough. “To begin, I will need certain things from the kitchen.”
He called on the landlord to bring him eggs and millet seed and barley flour. Then he wrote some words on a number of bits of paper—“powerful verses from the Quran,” he said—and stuck those papers onto Uncle Mafio’s bare chest with dabs of egg yolk into which he had mixed the millet seed—“the jinni of this ailment seems to have some affinity to millet seeds.” Then he had the innkeeper help him sprinkle and rub flour all over my uncle’s torso, and rolled a number of goatskins tightly around him, explaining that this was “to promote the active sweating-out of the jinni’s poisons.”