We must not, through the blur of distance, exaggerate the homogeneity of this culture, or of the Chinese people. Some elements of their early art and industry appear to have come from Mesopotamia and Turkestan; for example, the neolithic pottery of Honan is almost identical with that of Anau and Susa.11 The present “Mongolian” type is a highly complex mixture in which the primitive stock has been crossed and recrossed by a hundred invading or immigrating stocks from Mongolia, southern Russia (the Scythians?), and central Asia.12 China, like India, is to be compared with Europe as a whole rather than with any one nation of Europe; it is not the united home of one people, but a medley of human varieties different in origin, distinct in language, diverse in character and art, and often hostile to one another in customs, morals and government.
3. The Unknown Centuries
The Creation according to China—The coming of culture—Wine and chopsticks—The virtuous emperors—A royal atheist
China has been called “the paradise of historians.” For centuries and millenniums it has had official historiographers who recorded everything that happened, and much besides. We cannot trust them further back than 776 B.C.; but if we lend them a ready ear they will explain in detail the history of China from 3000 B.C., and the more pious among them, like our own seers, will describe the creation of the world. P’an Ku, the first man (they tell us), after laboring on the task for eighteen thousand years, hammered the universe into shape about 2,229,000 B.C. As he worked his breath became the wind and the clouds, his voice became the thunder, his veins the rivers, his flesh the earth, his hair the grass and trees, his bones the metals, his sweat the rain; and the insects that clung to his body became the human race.13 We have no evidence to disprove this ingenious cosmology.
The earliest kings, says Chinese legend, reigned eighteen thousand years each, and struggled hard to turn P’an Ku’s lice into civilized men. Before the arrival of these “Celestial Emperors,” we are told, “the people were like beasts, clothing themselves in skins, feeding on raw flesh, and knowing their mothers but not their fathers”—a limitation which Strindberg did not consider exclusively ancient or Chinese. Then came the emperor Fu Hsi, in precisely 2852 B.C.; with the help of his enlightened Queen he taught his people marriage, music, writing, painting, fishing with nets, the domestication of animals, and the feeding of silkworms for the secretion of silk. Dying, he appointed as his successor Shen Nung, who introduced agriculture, invented the wooden plough, established markets and trade, and developed the science of medicine from the curative values of plants. So legend, which loves personalities more than ideas, attributes to a few individuals the laborious advances of many generations. Then a vigorous soldier-emperor, Huang-ti, in a reign of a mere century, gave China the magnet and the wheel, appointed official historians, built the first brick structures in China, erected an observatory for the study of the stars, corrected the calendar, and redistributed the land. Yao ruled through another century, and so well that Confucius, writing of him eighteen hundred years later in what must have seemed a hectically “modern” age, mourned the degeneration of China. The old sage, who was not above the pious fraud of adorning a tale to point a moral, informs us that the Chinese people became virtuous by merely looking at Yao. As first aid to reformers, Yao placed outside his palace door a drum by which they might summon him to hear their grievances, and a tablet upon which they might write their advice to the government. “Now,” says the famous Book of History,
concerning the good Yao it is said that he ruled Chung-kuo for one hundred years, the years of his life being one hundred, ten and six. He was kind and benevolent as Heaven, wise and discerning as the gods. From afar his radiance was like a shining cloud, and approaching near him he was as brilliant as the sun. Rich was he without ostentation, and regal without luxuriousness. He wore a yellow cap and a dark tunic and rode in a red chariot drawn by white horses. The eaves of his thatch were not trimmed, and the rafters were unplaned, while the beams of his house had no ornamental ends. His principal food was soup, indifferently compounded, nor was he choice in selecting his grain. He drank his broth of lentils from a dish that was made of clay, using a wooden spoon. His person was not adorned with jewels, and his clothes were without embroidery, simple and without variety. He gave no attention to uncommon things and strange happenings, nor did he value those things that were rare and peculiar. He did not listen to songs of dalliance, his chariot of state was not emblazoned. . . . In summer he wore his simple garb of cotton, and in winter he covered himself with skins of the deer. Yet was he the richest, the wisest, the longest-lived and most beloved of all that ever ruled Chung-kuo.14
The last of these “Five Rulers” was Shun, the model of filially devoted sons, the patient hero who fought the floods of the Hoang-ho, improved the calendar, standardized weights and measures, and endeared himself to scholastic posterity by reducing the size of the whip with which Chinese children were educated. In his old age Shun (Chinese tradition tells us) raised to a place beside himself on the throne the ablest of his aides, the great engineer Yü, who had controlled the floods of nine rivers by cutting through nine mountains and forming nine lakes; “but for Yü,” say the Chinese, “we should all have been fishes.”15 In his reign, according to sacred legend, rice wine was discovered, and was presented to the Emperor; but Yü dashed it to the ground, predicting: “The day will come when this thing will cost some one a kingdom.” He banished the discoverer and prohibited the new beverage; whereupon the Chinese, for the instruction of posterity, made wine the national beverage. Rejecting the principle of succession by royal appointment, Yü established the Hsia (i.e., “civilized”) Dynasty by making the throne hereditary in his family, so that idiots alternated with mediocrities and geniuses in the government of China. The dynasty was brought to an end by the whimsical Emperor Chieh, who amused himself and his wife by compelling three thousand Chinese to jump to their euthanasy in a lake of wine.
We have no way of checking the accounts transmitted to us of the Hsia Dynasty by the early Chinese historians. Astronomers claim to have verified the solar eclipse mentioned by the records as occurring in the year 2165 B.C., but competent critics have challenged these calculations.16 Bones found in Honan bear the names of rulers traditionally ascribed to the second or Shang Dynasty; and some bronze vessels of great antiquity are tentatively attributed to this period. For the rest we must rely on stories whose truth may not be proportioned to their charm. According to ancient tradition one of the Shang emperors, Wu Yi, was an atheist; he defied the gods, and blasphemed the Spirit of Heaven; he played chess with it, ordered a courtier to make its moves, and derided it when it lost; having dedicated to it a leathern bag, he filled the bag with blood, and amused himself by making it a target for his arrows. The historians, more virtuous than history, assure us that Wu Yi was struck dead with lightning.
Chou Hsin, royal inventor of chopsticks brought the dynasty to an end by his incredible wickedness. “I have heard,” he said, “that a man’s heart has seven openings; I would fain make the experiment upon Pi Kan”—his minister. Chou’s wife Ta-ki was a model of licentiousness and cruelty: at her court voluptuous dances were performed, and men and women gamboled naked in her gardens. When public criticism rose she sought to still it with novelties of torture: rebels were made to hold fiery metals in their hands, or to walk greased poles over a pit of live charcoal; when victims fell into the pit the Queen was much amused to see them roast.17 Chou Hsin was overthrown by a conspiracy of rebels at home and invaders from the western state of Chou, who set up the Chou Dynasty, the most enduring of all the royal houses of China. The victorious leaders rewarded their aides by making them almost independent rulers of the many provinces into which the new realm was divided; in this way began that feudalism which proved so dangerous to government and yet so stimulating to Chinese letters and philosophy. The newcomers mingled their blood in marriage with the older stocks, and the mixture provided a slow biological prelude to the first historic civi
lization of the Far East.
4. The First Chinese Civilization
The Feudal Age in China—An able minister—The struggle between custom and law—Culture and anarchy—Love lyrics from the “Book of Odes”
The feudal states that now provided for almost a thousand years whatever political order China was to enjoy, were not the creation of the conquerors; they had grown out of the agricultural communities of primitive days through the absorption of the weaker by the stronger, or the merger of groups under a common chief for the defense of their fields against the encompassing barbarians. At one time there were over seventeen hundred of these principalities, ordinarily consisting of a walled town surrounded by cultivated land, with smaller walled suburbs constituting a protective circumference.18 Slowly these provinces coalesced into fifty-five, covering what is now the district of Honan with neighboring portions of Shan-si, Shen-si and Shantung. Of these fifty-five the most important were Ts’i, which laid the bases of Chinese government, and Chin (or Tsin), which conquered all the rest, established a unified empire, and gave to China the name by which it is known to nearly all the world but itself.
The organizing genius of Ts’i was Kuan Chung, adviser to the Duke Huan. Kuan began his career in history by supporting Huan’s brother against him in their competition for the control of Ts’i, and almost killed Huan in battle. Huan won, captured Kuan, and appointed him chief minister of the state. Kuan made his master powerful by replacing bronze with iron weapons and tools, and by establishing governmental monopoly or control of iron and salt. He taxed money, fish and salt, “in order to help the poor and reward wise and able men.”19 During his long ministry Ts’i became a well-ordered state, with a stabilized currency, an efficient administration, and a flourishing culture. Confucius, who praised politicians only by epitaph, said of Kuan: “Down to the present day the people enjoy the gifts which he conferred. But for Kuan Chung we should now be wearing our hair disheveled, and the lappets of our coats buttoning on the left side.”*20
In the feudal courts was developed the characteristic courtesy of the Chinese gentleman. Gradually a code of manners, ceremonies and honor was established, which became so strict that it served as a substitute for religion among the upper classes of society. The foundations of law were laid, and a great struggle set in between the rule of custom as developed among the people and the rule of law as formulated by the state. Codes of law were issued by the duchies of Cheng and Chin (535, 512 B.C.), much to the horror of the peasantry, who predicted divine punishment for such outrages; and indeed the capital of Cheng was soon afterward destroyed by fire. The codes were partial to the aristocracy, who were exempted from the regulations on condition that they should discipline themselves; gentlemen murderers were allowed to commit suicide, and most of them did, in the fashion later so popular in samurai Japan. The people protested that they, too, could discipline themselves, and called for some Harmodius or Aristogiton to liberate them from this new tyranny of law. In the end the two hostile forces, custom and law, arrived at a wholesome compromise: the reach of law was narrowed to major or national issues, while the force of custom continued in all minor matters; and since human affairs are mostly minor matters, custom remained king.
As the organization of states proceeded, it found formulation in the Chou-li, or Law of Chou, a volume traditionally but incredibly ascribed to Chou-kung, uncle and prime minister of the second Duke of Chou. This legislation, suspiciously infused with the spirit of Confucius and Mencius, and therefore in all likelihood a product of the end rather than of the beginning of the Chou Dynasty, set for two thousand years the Chinese conception of government: an emperor ruling as the vicar and “Son of Heaven,” and holding power through the possession of virtue and piety; an aristocracy, partly of birth and partly of training, administering the offices of the state; a people dutifully tilling the soil, living in patriarchal families, enjoying civil rights but having no voice in public affairs; and a cabinet of six ministries controlling respectively the life and activities of the emperor, the welfare and early marriage of the people, the ceremonies and divinations of religion, the preparation and prosecution of war, the administration of justice, and the organization of public works.22 It is an almost ideal code, more probably sprung from the mind of some anonymous and irresponsible Plato than from the practice of leaders sullied with actual power and dealing with actual men.
Since much deviltry can find room even in perfect constitutions, the political history of China during the Feudal Age was the usual mixture of persevering rascality with periodic reforms. As wealth increased, luxury and extravagance corrupted the aristocracy, while musicians and assassins, courtesans and philosophers mingled at the courts, and later in the capital at Loyang. Hardly a decade passed without some assault upon the new states by the hungry barbarians ever pressing upon the frontiers.23 War became a necessity of defense, and soon a method of offense; it graduated from a game of the aristocracy to competitive slaughter among the people; heads were cut off by tens of thousands. Within a little more than two centuries, regicides disposed of thirty-six kings.24 Anarchy grew, and the sages despaired.
Over these ancient obstacles life made its plodding way. The peasant sowed and reaped, occasionally for himself, usually for his feudal lord, to whom both he and the land belonged; not until the end of the dynasty did peasant proprietorship raise its head. The state—i.e., a loose association of feudal barons faintly acknowledging one ducal sovereign—conscripted labor for public works, and irrigated the fields with extensive canals; officials instructed the people in agriculture and arboriculture, and supervised the silk industry in all its details. Fishing and the mining of salt were in many provinces monopolized by the government.25 Domestic trade flourished in the towns, and begot a small bourgeoisie possessed of almost modern comforts: they wore leather shoes, and dresses of homespun or silk; they rode in carts or chariots, or traveled on the rivers by boat; they lived in well-built houses, used tables and chairs, and ate their food from plates and dishes of ornamented pottery;26 their standard of living was probably higher than that of their contemporaries in Solon’s Greece, or Numa’s Rome.
Amid conditions of disunity and apparent chaos the mental life of China showed a vitality disturbing to the generalizations of historians. For in this disorderly age were laid the bases of China’s language, literature, philosophy and art; the combination of a life made newly secure by economic organization and provision, and a culture not yet forged into conformity by the tyranny of inescapable tradition and an imperial government, served as the social framework for the most creative period in the history of the Chinese mind. At every court, and in a thousand towns and villages, poets sang, potters turned their wheels, founders cast stately vessels, leisurely scribes formed into beauty the characters of the written language, sophists taught to eager students the tricks of the intellect, and philosophers pined over the imperfections of men and the decadence of states.
We shall study the art and language later, in their more complete and characteristic development; but the poetry and the philosophy belong specifically to this age, and constitute the classic period of Chinese thought. Most of the verse written before Confucius has disappeared; what remains of it is chiefly his own stern selection of the more respectable samples, gathered together in the Shi-Ching, or “Book of Odes,” ranging over a thousand years from ancient compositions of the Shang Dynasty to highly modern poems as recent as Pythagoras. Its three hundred and five odes celebrate with untranslatable brevity and suggestive imagery the piety of religion, the hardships of war, and the solicitude of love. Hear the timeless lament of soldiers torn from their homes and dedicated to unintelligible death:
How free are the wild geese on their wings,
And the rest they find on the bushy Yu trees!
But we, ceaseless toilers in the king’s services,
Cannot even plant our millet and rice.
What will our parents have to rely on?
O thou distant and
azure Heaven!
When shall all this end? . . .
What leaves have not turned purple?
What man is not torn from his wife?
Mercy be on us soldiers:
Are we not also men?27
Though this age appears, to our ignorance, to have been almost the barbaric infancy of China, love poetry abounds in the Odes, and plays a gamut of many moods. In one of these poems, whispering to us across those buried centuries that seemed so model to Confucius, we hear the voice of eternally rebellious youth, as if to say that nothing is so old-fashioned as revolt:
I pray you, dear,
My little hamlet leave,
Nor break my willow-boughs;
’Tis not that I should grieve,
But I fear my sire to rouse.
Love pleads with passion disarrayed,—
“A sire’s commands must be obeyed.”
I pray you, dear,
Leap not across my wall,
Nor break my mulberry-boughs;
Not that I fear their fall,
But lest my brother’s wrath should rouse,
Love pleads with passion disarrayed,—
“A brother’s words must be obeyed.”